Bread Street Kitchen Singapore is the second project of the celebrity chef Gordon Ramsay in Asia. His first restaurant was a real challenge for the Asian market of consumers and slowly turned into a real success in Hong Kong. Gordon Ramsay’s television appearance where he shows everyone how to cook with passion and love for food made him become very appreciated on a continent who knew too little about European food dishes. So as we were saying before, the Bread Street Kitchen Hong Kong became a celebrity restaurant in Hong Kong shortly after opening and this positive result made Gordon Ramsay to push the brand forward into opening the Bread Street Kitchen Singapore.
Finding the perfect location was not easy, and which hotspot would have been better for Bread Street Kitchen Singapore than the iconic landmark of the city – Marina Bay Sands Hotel. As all the other five restaurants spread all over the world, Bread Street Kitchen Singapore is a lively restaurant perfectly adapted for an enjoyable meal with your family or friends where food is made with passion. Located at The Shoppes at the Marina Bay Sands Hotel, Bread Street Kitchen Singapore combines modern with vintage interior design turning itself into a relaxing warehouse with a British accent. When referring to menu a Bread Street Kitchen Singapore guest will be surprised to see also Singaporean courses among the British European food themed dishes.
Opening such an important restaurant requires a very well trained staff and Gordon Ramsay knows best how to choose his team. For Bread Street Kitchen Singapore, he chose Sabrina Stillhart as the team leader and one of the most talented female chefs in Singapore. Running a team of 27 employees is not going to be an easy task for Sabrina, but Gordon Ramsay is confident that she will overpass his expectations. Besides exclusive dishes, Bread Street Kitchen Singapore offers some incredible cocktails made after secret recipes in order to refresh your body in the high temperatures of Singapore. Gordon Ramsay’s popularity is increasing in Asia and this is why Bread Street Kitchen Singapore is going to be followed by other two restaurants in Macau and Dubai.
